The effect of replacing fish meal with plant protein sources on growth performance and digestive enzymes activity in Asian sea bass (Lates calcalifer)

Volume 14, Issue 3, October 2022, Pages 377-384

10.22034/aej.2021.303429.2634

Hamzeh Mohtashami pour; Mehrzad Mesbah; Takavar Mohammadian; Mansour Torfi Mozanzadeh; Anahita Rezaie; Mohamad Reza Tabandeh

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The effect of different concentrations of sodium di-formate on serum biochemical and antioxidant indices in Salmo trutta caspius

Volume 12, Issue 3, June 2020, Pages 241-250

10.22034/aej.2020.117621

Hossien Momeni; Mehrzad Masbah; Takavar Mohammadian; Mohamad Reza Tabandeh; Mohammad Khosravi

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Comparative effects of probiotic bacteria, Lactobacillus pentosus and Lactobacillus plantarum, on growth factors and digestive enzymes activities in rainbow trout (Onchorynchus mykiss)

Volume 10, Issue 3, October 2018, Pages 175-184

Amin Ranjbar; Mehrzad Masbah; Mohamad Reza Tabandeh; Takavar Mohammadian; Dariush Gharibi; Mojtaba Alishahi

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Evaluation anti oxidant potential Lactobacillus plantarum nano/microencapsulated by alginat/chitosan on great sturgeon (Huso huso)

Volume 10, Issue 1, April 2018, Pages 249-256

Seraj Bita; Takavar Mohammadian; Rasul Naseri pouttaklo

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• PDF 1.47 M